4 cups warm water
2 teaspoons of Matcha (adjust to taste)
3 cups ginger ale
1 teaspoons honey
2 cups ice cubes
6 fresh mint leaves or lemon slices for garnish (optional)
Instructions: Stir Matcha green tea powder briskly in 4 cups of warm water. Mix warm tea and honey together till combined then mix in ginger ale and ice. Garnish as desired I have found both lemon slices inside the glass or mint on top can both be nice.