1 teaspoon Rooibos extract
1/2 teaspoon Vanilla extract
1 Tablespoon Sugar
20 ozs. of Half & Half or condensed milk
8-10 ice cubes
Stir Rooibos and vanilla extract in Half & Half well. Place ice in blender. Pour in mixer and blend on medium for 30 seconds.
Makes one quart or four 8 oz. glasses. Top each glass with whip cream and cherry.