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Appetizer Tea Recipes

Green Tea Garlic Bread

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1/2 teaspoon of Matcha green tea powder 
1/2 cup melted butter or olive oil 
4 garlic cloves, minced 
chopped fresh parsley, optional 
2 loafs French or Italian bread, halved lengthwise 

In small bowl, combine butter or oil with Matcha first than mix in garlic. Brush mix on cut sides of bread. Place on baking sheet and bake at 375 degrees for 8 minutes or broil for 2 minutes to brown.

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Green Tea Cheese Balls

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6 cups shredded cheddar cheese 
8 cups shredded Swiss cheese 
1 teaspoon Matcha green tea powder 
1 1/2 cups crumbled Blue cheese 
1 large chopped onion 
4 teaspoons horseradish 
1 tablespoon mustard 
1/4 cup chopped salted cashew nuts 

Blend Cheddar and Swiss cheeses until smooth. Add the Blue cheese, onion, green tea powder, horseradish and mustard except cashew nuts. Mix well and shape into ball. Garnish by rolling into chopped cashew nuts.

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